Our savoury pies fillings are made in-house using only the best ingredients, and yes,
we proudly use Alberta beef, pork and lamb. We cut, grind and chop our meat and slow cook each filling to perfection.
Pies are baked fresh daily in our bakery and are easily reheated at home.
We recommend the “low and slow” reheat method for the perfect pie every time.
Place your pies on a cookie sheet in your cold oven and set the oven to 300 degrees. When your oven reaches temperature, look for a puddle of butter under your pies. If your pie is not yet sweating butter from the crust close the oven for a few more minutes. You have a perfectly warmed pie without over cooking. It’s as easy as pie!
(And yes, they freeze beautifully.)
In store we bake all of the pies listed below as single serving pies. Family size savoury pies are available by special order, made fresh just for you, please call either of our location for details.
We do not accept orders by email or on social media. Please call Pie Junkie to place your order.
Steak & Mushroom
Lamb (Shepherd's Pie)
Goat Cheese and Tomato Tart
Mushroom Pot Pie
Brie & Pear, Ginger, Thyme Chutney
Cheese & Onion Hand Pie
Jamaican Hand pie
Bacon Cheddar Arugula Quiche
Price: $6.00 - $54.00
8 Spruce Centre SW, Calgary, Alberta T3C 3B3
403 452 3960
I081 2nd Ave. NW,Calgary, Alberta T2N 0E9
403 287 8544