3 Cheese & Onion

hand pie $7.00

A savoury blend of three cheeses with caramelized onions and potato.

WARMING INSTRUCTIONS

We recommend the “low and slow” reheat method for the perfect pie every time. Place your pies on a cookie sheet in your cold oven and set the oven to 300 degrees. When your oven reaches temperature, look for a puddle of butter under your pies. If your pie is not yet sweating butter from the crust, close the oven for a few more minutes. You have a perfectly warmed pie without over cooking. It’s as easy as pie! (And yes, they freeze beautifully.)

Nutritional Information

Ingredients

3 Cheese & Onion

( hand pie)

Nutritional Information

COMING SOON

8 Spruce Center SW
Calgary, Alberta
Canada,T3C 3B3

Manufactured In A Facility That Also Processes: Milk, Egg, Wheat, Peanuts, Almond, Walnut, Pecan, Coconut

3 Cheese & Onion

8 Spruce Center SW
Calgary, Alberta
Canada,T3C 3B3

Manufactured In A Facility That Also Processes: Milk, Egg, Wheat, Peanuts, Almond, Walnut, Pecan, Coconut

Ingredients List

Ingredients: Pastry Dough (Enriched White Flour, Butter (Cream, Natural Flavor), Water, Salt), Cheese & Onion Filling (Onion, Cheddar (Milk, Cultures, Salt, Enzymes, Annatto (Color)), Ricotta Cheese, Potatoes, Feta, Canola Oil, Spice, Salt), Egg Wash

Contains: Milk, Egg, Wheat