Nestled in a housemade all-butter crumble crust, this dessert features a layer of fresh raspberry jam, creamy Madagascar vanilla ice cream, handcrafted by our partners at Parlour Ice Cream Shop, mixed with Pie Junkie’s famous peanut butter mousse (yes, that mousse!). Topped with decadent chocolate ganache, crunchy peanut brittle, and a sprinkle of dehydrated raspberry crumble, every bite is pure perfection.
